While we are at the cafe we will be holding 2 dinners, all will begin at 7pm for a 7:30 start.

Dinner on Saturday 14th January will be a set menu from the items on the lunch menu with a couple of specials. Dinner on these two nights will cost $75 per head and includes corkage, coffee and tea.                                                                     *Due to the nature of the set menu and our short amount of time in the cafe we won’t be able to cater to a range of allergies. Please look at the menus prior to making bookings.

Dinner on Saturday 21st January will be a degustation menu, a special menu taking things up a notch and having some fun with some good ingredients. Dinner will cost $120 per head and includes corkage, coffee and tea.                                                            *Again due to the nature of the menu and our short amount of time in the cafe we won’t be able to cater to a range of allergies. This menu has not been set as yet, but we will be preparing a back-up dish that can replace others should the need arise, and notice will be required prior to the evening if this meal is required.

Bookings will be essential for all dinners and can only be made by caling 48 622 899. We will take a credit card number, but you must pay cash on the evening. Bookings are non-refundable unless we are able to replace your booking, in which case you will no longer be charged. If you fail to show up on the night the total amount will be charged to your card. Please only make a booking if you are happy with this policy.